Must write more but in the meantime…

I’ve been really bad about blogging my baking adventures. I’ve made naan bread (not so great), a gingerbread house, cookies for Santa, pita bread, and today’s creation, a chocolate cake for my husband’s birthday. I will write more about each project soon, but in the interest of getting out a post, I’m doing a quickieContinue reading “Must write more but in the meantime…”

Recipe 11. Whole Wheat Pullman Loaves

This recipe is similar to the other loaf recipes I’d done before. Nothing new here so I wasn’t ultra thrilled about it. Sure I was looking forward to yummy bread and using the Pullman pan again, but there wasn’t a new technique to master or new flour to work with. While I was gathering allContinue reading “Recipe 11. Whole Wheat Pullman Loaves”

Recipe 9. Rye with Caraway Seeds

I’m so behind on this whole blogging part of this experience. I’m still keeping up with actually baking a recipe a week, but actually sitting down to write about the experience has proven to be harder than I thought. When I do have time, I find something else to do. Mindless stuff like binge watchingContinue reading “Recipe 9. Rye with Caraway Seeds”